Archive for June 2009
Sultana marmalade loaf
Posted by: realistic bird on: June 28, 2009
- In: Cakes| Recipes
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Ingredients:
125g butter, chopped
3 cups (500g) sultanas (or you can use a combination of sultanas, dried fruits and nuts like I did)
½ cup (100g) firmly packed brown sugar
2 tablespoons marmalade
¼ cup (60ml) orange juice
2 eggs
¾ (110g) plain flour
¼ cup (35g) self-raising flour (if none add ½ teaspoon of baking powder to plain flour)
Method:
1) Line base [...]
Chocolate buttermilk cake
Posted by: realistic bird on: June 23, 2009
- In: Cakes| Recipes
- 2 Comments
The original recipe doesn’t have orange but I added it as an extra flavor.
Cake can be made to a day ahead; keep, covered, in fridge.
Ingredients:
185g butter
1 teaspoon vanilla essence
1 ½ cups sugar
4 eggs, separated
¾ cup self-raising flour (in none add 1 ½ teaspoons of baking powder to plain flour)
1/3 cup cocoa powder
¾ cup buttermilk (if [...]
Ricotta Honey Cheesecake
Posted by: realistic bird on: June 14, 2009
I used honey from bees who fed on orange blossoms. This is a heavy tasting cheesecake but worth it, keeps well in the fridge. I suggest you keep the garnish in an individual dish and used when needed.
Greek thyme honey, traditionally used in this cheesecake, adds an intriguing herbal flavour. Closer to home, try wildflower [...]
White chocolate and berry muffins
Posted by: realistic bird on: June 6, 2009
Ingredients:
2 cups (300g) self-raising flour (if you don’t have any add 4 teaspoons of baking powder to regular flour)
2/3 cup (150g) caster sugar
2/3 cup (120g) finely chopped white chocolate
1 egg
¾ cup (180ml) butter milk (if you don’t have any add 2 teaspoons of vinegar or lemon juice to a cup and then add milk to [...]
Scrumptious (from email)
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