This dessert can be made in a variety of ways but my sister taught me a very easy and quick one that gives a delicious result.

Gives 2 medium rolls

Ingredients:

About 50 tea biscuits (just regular)
400g sweetened condensed milk
7-8 teaspoons of cocoa powder

Method:

1) Break the biscuits into medium sized bits.

2) Pour the milk on them then add the cocoa 2 teaspoons at a time mixing in between.

3) The mixture should be one big blob and hard to mix. If it is still looks loose then add a bit more biscuits or teaspoons of cocoa.

4) Put spoons full of the mixture on aluminum foil to make about a 20cm long mountain like line then fold the foil on it tightly like shown in the picture.

5) Put in the freezer about 3 or more hours. After, cut it as you like and put them in the fridge covered.

Enjoy!