Archive for the ‘Puddings’ Category
Orange delicious
Posted by: realistic bird on: October 25, 2009
- In: Puddings| Recipes
- 2 Comments
I previously did this with lemon. Funny thing is I liked the lemon one more than the orange but all my family members liked this one better.
Serves 6
Ingredients:
3 eggs, separated
½ cup sugar
30g butter, melted
1 cup milk
1 tablespoon grated orange rind (if you don’t like it much put 2 teaspoons)
1/3 cup orange juice
½ cup [...]
Lemon Delicious
Posted by: realistic bird on: September 14, 2009
This is the oddest dessert I’ve made. It is has a unique texture. The first layer is spongy cake like, the second creamy mousse like and the last very lemony syrup. When you remove the cake from the oven it might be puffed up as the second picture but it will go down like the [...]
Strawberry muhalabiya (milk pudding)
Posted by: realistic bird on: August 7, 2009
I tried to make a strawberry layer with the milk pudding (another version of this recipe) but it seems it needed more corn flour to be more jelly like so instead of having layers of red and white I ended up with a suspension in the red layer.
Ah back to the drawing board!
Grenadine muhalabiya (milk pudding) trifle
Posted by: realistic bird on: July 19, 2009
- In: Puddings| Recipes| Trifles
- 2 Comments
I decided to try something new by combining two of my favorite desserts, trifles and milk puddings and the result was yummy and how couldn’t it be!
Ingredients for trifle and the recipe for the pudding and grenadine follows:
1) A few slices of cake: I used a few slices of left over cake. If you don’t [...]
Muhalabiya (milk pudding) with orange zest
Posted by: realistic bird on: May 16, 2009
My family considers oranges to be their favorite fruit, most of the time it is always present and naturally I tend to use it in many types of desserts.
I decided to make a change in the muhalabiya (milk pudding) recipe I use and instead of adding a layer of orange I used orange zest. I [...]
Scrumptious (from email)
|
Sweets talk